Falernem is “hygge”, intimate and intense vibes, great party,
competent service, formidable food and exquisite wines all in one.
The wine bar is often full, with a vibrant crowd.
We have room for everyone but beware, it’s easy to be drawn in and hang out for a while and just talk to people or flirt in the bar. At Falernum we make an effort to provide awesome service, even on busy nights.
Our very capable staff behind the bar are always ready with a sample and a recommendation. We quench the big thirst and satisfy the smallest of appetites.
We’re a melting pot of all the good things in life.
Love of Food N' Wine - Loving the good things in life
Food and wine – two of life’s temptations. Let yourself be tempted by our love for food and wine. We opened the first wine bar in 1997 and we still have the same love for everything we do. Today Love Of Food N’ Wine consists five restaurants as well as three wine shops – we’re a family that keeps growing.
The family consists of Bibendum, Falernum, Paté Paté, Husted Vin Sydhavnen, Husted Vin Gl. Strand and Husted Vin Nordre Frihavnsgade, Paté Paté Winebar & Tapas in Copenhagen Airport and Wakha in Tivoli Food Hall and Neighbourhood. We know that the future will bring a lot morelove for food and wine.
Ambition through passion. Our passionate owner, importer of wine, man of ideas and inn keeper is Kenn Husted. His unstoppable search for new collaborations with winegrowers and suppliers, his food fantasies and ability to gather passionate people in kitchens and bars alike is the main driver behind the company.
We’re not like everybody else in the business at Love Of Food N' Wine. Kenn Husted follows his heart and takes chances. This is seen in the growth of the company.
We are far from done
Well met. See you soon.